Leinco Technologies

UltraStable™ - FISH HRP Stabilizer/Diluent

Product Code:
 
LEI-S562
Regulatory Status:
 
RUO
Storage:
 
Store at 2-8°C. Handle product aseptically to avoid risk of contamination.
 

No additional charges, what you see is what you pay! *

CodeSizePrice
LEI-S562-100ml100 ml£157.00
Quantity:
LEI-S562-1.0L1.0 L£469.00
Quantity:
Prices exclude any Taxes / VAT
How to order with us   Contact us
Stay in control of your spending. These prices have no additional charges, not even shipping!
* Rare exceptions are clearly labelled (only 0.14% of items!).
Multibuy discounts available! Contact us to find what you can save.
This product comes from: US.
Typical lead time: 14-21 working days.
Contact us for more accurate information.
  • Further Information
  • Related Products
  • Show All

Further Information

Long Description:
UltraStable™ - FISH Horseradish Peroxidase HRPO Stabilizer is a proprietary stabilization formulation containing high molecular weight fish gelatin. Fish gelatin is an antifreeze protein, apparently depressing the freezing point of water by inhibiting the formation of ice crystals. UltraStable™ - FISH Horseradish Peroxidase HRPO Stabilizer may be used as a diluent for all peroxidase conjugates. In addition to stabilizing the enzymatic activity of peroxidase conjugates this diluent also helps minimize non-specific interactions in immunoassays.